The handles are ergonomically designed for both righty and lefties, The unique handles let’s heat escape and keeps the handles cool to the touch.
The oil temperature reached 180 °C, and the reddish tube was dark red. At this time, the vegetables were left, almost no fumes, and the nutrients were not lost
Adhesive and non-stick protective layer on the surface of the pot, scratch-resistant and wear-resistant through special process, so that the non-stick characteristics are durable
Deepening pot body, larger caliber, more powerful cooking function, full of skill in frying and frying
Thick and thin wall, good magnetic permeability, fast and even heat, more energy efficient and more durable