Commercial Chocolate Tempering Machine - 2 Melting Pots Double Cylinder Chocolate Melter for Candy Making, Baking & Dessert Preparation (220V) - Perfect for Chocolatiers, Bakeries & Home Chocolate Crafting

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Material: food grade stainless steel, high density corrosion resistance

High efficiency with double cylinder hot chocolate melting machine, can be commercial and household.

Adjustable temperature: 30℃-80℃, keep the nutrients and taste of chocolate

Stable constant temperature: when higher than set temperature, stop heating automatically; when lower than setting temperature, start heating automatically

Omnibearing surrounding heating and fast melting